Diabetic foot ulceration (DFU) is a common comorbidity affecting 25% of patients with diabetes and loss of protective 1-4 Contributing factors that increase risk of develop ing DFU include nerve damage disorders associated with dia betes, an altered gait, and increased localized plantar pressure.5 Many health care quality improvement experts recommend improving the process of high risk foot care through use of stratified foot risk exams.6 These exams have been shown to be useful in identifying diabetic foot at risk and assisting in prevention of DFU up to 70%.4 However, currently available technologies remain insufficient to be used on a routine basis because of impracticality, time-consuming, or difficulty to be used by nonexpert caregivers or by patients.